Kitchen Tip #1

Want to check if your baking soda

is still good to use?

Here's how! 1. Put 2 tablespoons of white vinegar into a small bowl and add 1 teaspoon of baking soda. 2. If it fizzes, then it is good! It's that simple!

Photo Credit: Image from Bear Naked Food

Kitchen Tip from Bear Naked Food

About Rachelle Young-Ng:

Editor-in-Chief at Bear Naked Food. Bear is her moniker. Food is something she lives to eat (alot).

About Bear Naked Food:

A food recipe blog that makes sense.