Want to check if your baking soda
is still good to use?
Here's how! 1. Put 2 tablespoons of white vinegar into a small bowl and add 1 teaspoon of baking soda. 2. If it fizzes, then it is good! It's that simple!
Photo Credit: Image from Bear Naked Food
Kitchen Tip from Bear Naked Food
About Rachelle Young-Ng:
Editor-in-Chief at Bear Naked Food. Bear is her moniker. Food is something she lives to eat (alot).
About Bear Naked Food:
A food recipe blog that makes sense.
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